179 set lunches and lunch specials at 160 restaurants · last checked today
Weekday One-for-One Lunch Buffet
Mon–Fri · 12pm–2:30pmexcl. PH
Free-flow North Indian buffet: salads, samosas, tandoori paneer, chicken tikka, butter chicken, rogan josh, fish, vegetable curries, dal, pillau, assorted naans and roti, gulab jamun, kheer, fruit and masala chai. $38++ for a single diner or $68++ for two. Menu changes daily. Child (7-12) $30++.
Weekday K-Mex bowls
Mon–Fri · 12pm–3pm
Burrito or salad bowl with rice or salad, kimchi, guacamole, edamame, corn and ssamjang aioli; sweet potato, Buldak chicken, pulled pork, grilled seabass and skirt steak options. Fries and house soda can be added for $4.
Lunch Set for 2
Daily · 12pm–2pm
Sharing lunch set for two at $62++ per set: cured pork with dried bamboo shoots, chicken with green peppers, loofah with farm eggs and two bowls of fragrant rice.
Korean Lunch Sets
Daily · Lunchtime
Korean fried chicken power lunch from $9++. Available daily until 17:00.
Japanese Lunch Set
Daily · 12pm–2:30pm
Selection of Japanese lunch sets from $25++, with options including tempura, sushi, udon and donburi. Available daily 12:00–14:30.
New Weekday Lunch Set
S$9.80–15.80++Mon–Fri · Lunchtimeexcl. PH
Weekday donburi from $9.80++ (chicken teriyaki; wagyu $11.80++), noodles $12.80++, or teishoku $15.80++. Menu says Mon–Fri, excluding public holidays; all sets include salad, kimchi and wakame soup (donburi also includes rice). Until 15:00; Until 15:00; prices subject to service charge and GST.
BBQ Lunch Set
S$12.80–38.80++Mon–Fri · Lunchtimeexcl. PH
Weekday BBQ lunch sets: pork belly and chicken $12.80++, karubi & harami or Australia wagyu $28.80++, Japanese wagyu $38.80++. Includes salad, kimchi, wakame soup and steamed rice. Menu says Mon–Fri except public holidays; Until 15:00; prices subject to service charge and GST.
Hawker Legends Heritage Sets
Tue–Fri · 11am–4:30pm
Heritage hawker sets from $12++ each, with chendol and one drink. Selected sets reach $24++. Available Tuesday–Friday, 11:00–16:30; Monday lunch is closed except public holidays.
Set Lunch
Daily · 12pm–2pm
Choice of main such as Dry Laksa Goreng, Red Curry Duck Confit or Grilled Chicken Breast, served with a drink or homemade ice cream. Optional add-ons at S$10++: a glass of house wine or beer, or free-flow Singapore Sling Tea. Reservations recommended.
Business Lunch Experience
S$78++Wed–Fri · Lunchtime
Three-course wood-fire lunch experience; official page describes a polished business lunch designed to fit a working lunch.
Six-Course IMUA Lunch
S$178++Wed–Sat · Lunchtime
Seasonal six-course wood-fire tasting menu with off-menu seasonal creations and optional wine pairing.
Business Lunch Set Menu
Mon–Fri · Lunchtime
Seasonal set including starter, main, dessert, coffee or tea. Starting price.
Weekly Set Lunch
Daily · Lunchtime
Weekly changing set menu; restaurant says lunch sets are available all days during lunch service. Menu shows 3 courses.
Three-Course Set Lunch
Mon–Fri · Lunchtime
Weekday three-course set with choice of starter, main and dessert.
Plant Power 3-Course Set Lunch
S$42++Mon–Fri · 11:30am–3pm
Vegan 3-course set: appetiser platter or mushroom/dumpling soup, black pepper lion’s mane mushroom with vegetable rice vermicelli, and dessert choice. Change to an à la carte dessert +$4. Last order 14:30.
Executive 3-Course Set Lunch
S$45++Mon–Fri · 11:30am–3pm
Appetiser platter or abalone/chicken soup; crispy halibut with premium soya sauce and seafood rice vermicelli; dessert choice. Change to an à la carte dessert +$4. Last order 14:30.
Imperial 4-Course Set Lunch
S$63++Mon–Fri · 11:30am–3pm
Minimum 2 diners, $63 per person. Individual dim sum/roast starter, soup choice, 2 sharing mains per table with scallop rice vermicelli, and individual dessert choice. Last order 14:30.
Weekday Lunch Korean Tteokbokki Hotpot Buffet
Mon–Fri · 10:30am–3:59pm
90-minute all-you-can-eat Korean hotpot buffet with tteokbokki, ramyeon, chicken, pork, prawns, clams, abalone, vegetables and fish cakes, plus fried dumplings, seaweed rolls and fishcake skewers.
3-Course Executive Set Lunch
Mon–Fri · 11:30am–2:30pmUntil 31 Dec
One appetiser, one main and one dessert per diner, with Western classics and local favourites.
Executive 4-Course Set Lunch
Mon–Fri · 12pm–3pmUntil 31 Dec
Willow: double-boiled chicken soup, XO prawns with asparagus, crab-meat egg-white fried rice and red bean dessert. Camellia: seafood soup, steamed grouper, duck ee-fu noodles and chilled flower tea.
Lunch Set with Dumplings, Noodles and Iced Drink
Tue–Sat · 11:30am–3pm
4 dumplings, egg noodles with a hanjuku ramen egg, and an iced drink. Tuesday to Saturday lunch; closed Sunday and Monday. Last order 14:30.
Weekday Lunch Sets
Mon–Fri · 11:30am–2:30pmexcl. PH
Japanese rice bowl, noodle, stone-pot rice, curry rice, meat, fish and hot-pot sets with a set drink; available weekdays 11:30am–2:30pm, excluding eves of public holidays and public holidays.
Weekday Lunch Special Buffet
Mon–Fri · 11am–2pm
Choose one main: grilled miso chicken thigh, classic ribeye steak, honey gochujang pork belly or pistachio-crusted lamb rack, with free-flow sides including garden salad, truffle mashed potato, clam chowder, butter rice and sausages. $19.80 nett.
Weekday Grill and Steamboat Lunch Buffet
Mon–Fri · 11:30am–3:59pmexcl. PH
120-minute free-flow Korean grill and steamboat across regular, premium and supreme adult tiers.